By, Sarah J.B.
Combine chocolate and filling and drop by spoonfuls or spread a thin layer on waxed paper. Cool and break into pieces. For Christmas you can make wreaths with green chocolate and corn flakes and for Easter you can make nests from yellow chocolate and coconut.
238 calories, 18 grams fat, 22 grams carbohydrates, 3 grams protein per serving. This recipe is low in sodium.