By, The Lime Green Beast
Fall is in and one of my favorite fall foods are caramel apples. It takes about 15-20 minutes and makes six caramel apples. So here is what you are going to need:
- 6 apples
- 2 tablespoons of milk
- 1 14oz package of individually wrapped caramels, unwrapped
So first you are going to remove the stems of the apples and wash them. Put some type of stick or popsicle stick where the stem used to be. Place the six apples on a buttered baking sheet. Place the caramels and milk in a microwave safe bowl and microwave for two minutes. Quickly roll each apple in the caramel sauce until it is well coated. Let caramel harden and enjoy the deliciousness!